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Huon River Cruises special release

ONLY 45 BOTTLES available 20th November 2024.

For its final 3 1/2 months this cask lived on the 1948 built La Drone, a beautiful boat on the Huon River with Huon River Cruises. Gently rocking and enjoying the pure and freshest air in the world. The La Drone, aptly in French, meaning Bandit or Thief - and like the La Drone, we believe our Island Coast Whisky will steal your heart. 

French Oak ex-Sherry Cask at 46% ABV, matured for 2+ years. A single malt single cask release. Limited release of only 45 bottles, all individually numbered.

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Lydia Release

Released 1st of November 2024.

This "Lydia Release" is a limited release Tasmanian single malt single cask whisky, a French Oak ex-Port cask.  Filled at 63.42% and will be Tasmanian rainwater filtered down to 45%. With cherry on the nose, and a mix of caramel and toffee on the palate.

The Lydia Release is designed to be a "Women's Whisky", and like Lydia herself, it is strong, resilient, smooth, proud, stands on its on legs, is not subtle, with a touch of stubbornness - all in one.

Only 45 x 500ml bottles are be available

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Bourbon Cask release

Our brand new Single Malt Single Cask whisky release as at the 13th of September 2024.

This whisky has been matured in an American Oak barrel that previously held bourbon.A 100 litre barrel and matured for 7 years.

Strong oak flavours, typical of the American style, come through along with sweet notes of vanilla and toffee. With only 183 bottles available and all individually numbered. Snap one up for your collection, loved one or that Whisky enthusiast.

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Silver Medals in Tokyo

On the 30th of May 2024, Island Coast Whisky was awarded 2 Silver Medals at the Tokyo Whisky & Spirits Competition.

Our Tasmanian Single Malt Single Cask Whisky, 7 year old 45% ABV ex-Sherry cask, and a very limited special release, an ex-Bourbon cask at 64% ABV cask strength

We are thrilled with these results on such a prestigious international stage amongst some incredible world-wide whiskies.

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Release 5 - SOLD OUT

Our next Release, No.5 will have limited bottles ready for Christmas !!!!! The remaining bottles will be available at the end of January 2024.

No.5 a 100 litre 7-year matured ex-Sherry Cask. Stay tuned for more details on this release - or subscribe to our Newsletter.

Release 4

SOLD OUT. Our 4th Release is an absolute ripper. Due for release the 1st of November 2023.

A cask strength at 64% ABV. An ex-Bourbon barrel, matured just over 2-years and such a mouth watering drop we dare not filter it down - we've leaving it at cask strength with only 35 bottles available. Don't delay on this one, it will sell out fast. Email us to find out more !!!!!

Release 3

Update 12th August 2023 - Release 3 SOLD OUT.

Our 3rd Tasmanian Single Malt Whisky release was released in June 2023. This will be a sweet beauty - a 100 litre French Oak Sherry Cask at 45% ABV. Stay tuned for this limited release of only 100 bottles !!!!!

Island Coast Whisky

SOLD OUT. Our first limited release. Released the 4th of January 2023. An ex-French Oak Port Barrel, 100 litres which matured for 8-years. We have only 132 x 500mls bottles available at 44% ABV, which are all individually numbered.

SOLD OUT. Release 2 is in fact 10 bottles at cask strength, 64%, and wow what a kick it has. Supercharged of warm spices of clove and cinnamon, deep red fruits, creating a mind meld of tropical fruits and hot toddies, well-rounded oak tones and butter caramels.

Island Coast Whisky First Limited Release

SOLD OUT. A limited release, an ex-French Oak Port Barrel, 100 litres which matured for 8-years. We have only 132 x 500mls bottles available at 44% ABV, which are all individually numbered. Amber Gold in colour.

Nose:

Sweet Honeycomb and a dash of white pepper, followed by rich mallow and candid orange, even hints of mandarin, mango and stewed apricots pop out to entice the nose. Creamed bananas, mixed with gentle warm spices of clove and cinnamon really finish the nose off, creating a mind meld of tropical fruits and hot toddies.

These wonderful aromas are given further structure and depth with the addition of well-rounded oak tones and butter caramels.

Palate:

Soft sweetness to begin followed by a bright and warming mid pallet that finishes gentle yet lingering.

The initial sweet, fruity tones are welcoming and are then quickly taken over by an oak dryness and spice which, if you’re not paying attention, will distract the pallet from the subtle undertones of dried fruits, cherry and delicate caramels.

Finish:

Although a complex set of aromas and flavours, the finish is subtle and uncomplicated, presenting the drinker with soft dry oak tones and a hint of char that blend well into brown sugar, lemon dops and stewed stone fruits.

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